Grilled Salmon Recipe

Inspired by Yono's

Time45m

Serves4

Salmon fillet grilled to perfection served with seasonal vegetables.

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Ingredients

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1
Marinate the Salmon
In a bowl, mix olive oil, lemon juice, minced garlic, salt, and black pepper. Add the salmon fillets and coat them well. Let marinate for at least 30 minutes.
2
Preheat the Grill
Preheat your grill to medium-high heat. Ensure the grill grates are clean and lightly oiled.
3
Grill the Salmon
Place the marinated salmon fillets on the grill skin-side down. Grill for about 6-8 minutes, then flip and grill for another 4-6 minutes or until cooked through.
4
Serve with Vegetables
Remove the salmon from the grill and let it rest for a few minutes. Serve alongside seasonal grilled vegetables like zucchini, bell peppers, and asparagus.