Buzzed Barista Recipe

Inspired by Yono's

Time15m

Serves1

Make Buzzed Barista Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Espresso
Brew 2 shots of espresso using your espresso machine or stovetop espresso maker.
2
Steam the Milk
In a small saucepan, heat the milk over medium heat until steaming. Avoid boiling. Use a milk frother or whisk to froth the milk until it’s creamy.
3
Combine Ingredients
In a large mug, combine the brewed espresso, vanilla syrup, and honey. Stir well to mix.
4
Add Frothed Milk
Slowly pour the frothed milk over the espresso mixture, allowing it to mix gently.
5
Top with Whipped Cream
Spoon the whipped cream on top of the drink.
6
Garnish
Sprinkle cocoa powder and ground cinnamon over the whipped cream, and add chocolate shavings for an extra touch.
7
Serve
Serve the Buzzed Barista hot and enjoy!