Jul 17 2026
Im In In Love With The Cocoo Recipe
Inspired by Wonderland Kitchen & Cocktails
Time10m
Serves1
Coconut rum Blue curacao coconut shell
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Coconut Shell
Ensure the coconut shell is clean and dry. If using a fresh coconut, cut it in half and scoop out the coconut meat.
- 2
Mix the Ingredients
In a cocktail shaker, combine the coconut rum, blue curacao, pineapple juice, coconut cream, and fresh lime juice.
- 3
Add Ice
Fill the shaker with ice and shake well until chilled.
- 4
Strain and Serve
Strain the mixture into the prepared coconut shell.
- 5
Garnish
Garnish with a lime wedge and a maraschino cherry on top.