Blue Curacao Coconut Shell Recipe
Recipe information
Make Blue Curacao Coconut Shell in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Preparation
Preparation Instructions
1. Prepare the Coconut Shell
Carefully cut a fresh coconut in half and scoop out the coconut meat. Set aside the shell for serving.
2. Mix the Ingredients
In a shaker, combine the Blue Curacao, coconut cream, pineapple juice, and ice. Shake well until chilled.
3. Pour and Serve
Strain the mixture into the prepared coconut shell. Add fresh coconut meat on top for texture.
4. Garnish
Garnish with a slice of pineapple or a cherry on top. Serve with a straw and enjoy!
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