Jul 17 2026

Chicken Recipe

Time30m
Serves4

Onions, peppers, squash, avocado, cheese, lettuce, tomatoes, cilantro

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ingredients

    Chop the onion, bell pepper, zucchini, tomato, and cilantro. Dice the avocado and set aside.

  2. 2

    Cook the Chicken

    In a large skillet, heat olive oil over medium heat. Season the chicken breast with salt, black pepper, and cumin. Cook the chicken for about 6-7 minutes on each side, or until fully cooked and no longer pink in the center. Remove from skillet and let cool.

  3. 3

    Sauté the Vegetables

    In the same skillet, add the chopped onion, bell pepper, and zucchini. Sauté for about 5-7 minutes until they are soft.

  4. 4

    Combine Ingredients

    Slice the cooked chicken and add it back to the skillet with the sautéed vegetables. Mix well and cook for an additional 2 minutes to heat through.

  5. 5

    Assemble the Dish

    In a serving bowl, layer the lettuce, then top with the chicken and vegetable mixture. Add diced avocado, shredded cheese, and chopped cilantro. Finally, garnish with diced tomato.

  6. 6

    Serve

    Serve immediately and enjoy your chicken dish!

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