24ct Wings Recipe
Make 24ct Wings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Wings Ingredients
Method
Cooking Directions
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, combine chicken wings with olive oil, garlic powder, paprika, salt, and black pepper. Toss until wings are evenly coated.
- 2
Bake the Wings
Arrange the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until wings are crispy and cooked through.
- 3
Toss in Sauce
Remove the wings from the oven and place them in a large bowl. Pour the buffalo sauce over the wings and toss to coat evenly.
- 4
Serve
Serve the wings hot with celery sticks and blue cheese dressing on the side.