Gilded Pear Sparkler Recipe
LaLuca Prosecco, REAL juicy pear purée, cinnamon & clove syrup
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Frequently paired with
The best thing to pair and share with GILDED PEAR SPARKLER
Ingredients
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Specialty Cocktails
Method
Specialty Cocktails
Prepare the Pear Purée
In a blender, combine ripe pears and blend until smooth. Strain through a fine mesh sieve if a smoother texture is desired.
Make the Syrup
In a small saucepan, combine equal parts sugar and water. Add cinnamon sticks and whole cloves. Heat gently until sugar dissolves. Simmer for 10 minutes, then cool and strain to remove spices.
Combine Ingredients
In a large pitcher, combine the pear purée, cinnamon syrup, and clove syrup. Stir well to mix all the flavors together.
Serve the Cocktail
Fill champagne flutes halfway with the mixture from the pitcher. Top with LaLuca Prosecco, gently stirring to combine.
Garnish and Enjoy
Garnish each glass with fresh pear slices and a sprinkle of ground cinnamon. Serve immediately and enjoy your Gilded Pear Sparkler!