Stateside Surfside* Recipe
Make Stateside Surfside* Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base
Filling
Topping
Method
Base
- 1
Prepare the crust
In a medium bowl, combine the graham cracker crumbs, melted butter, and sugar. Mix until well combined and the mixture resembles wet sand.
- 2
Filling
- 3
Make the filling
In a large mixing bowl, beat the softened cream cheese until smooth. Gradually add the powdered sugar, mixing until fully incorporated.
- 4
Add flavors
Mix in the vanilla extract and lemon juice, ensuring everything is well combined and smooth.
- 5
Whip the cream
In a separate bowl, whip the heavy cream until it forms stiff peaks.
- 6
Combine mixtures
Gently fold the whipped cream into the cream cheese mixture until no streaks remain. Be careful not to deflate the whipped cream.
- 7
Fill the crust
Spread the filling evenly over the prepared graham cracker crust. Smooth the top with a spatula.
Topping
- 8
Prepare the topping
Arrange the sliced strawberries and blueberries on top of the filling in a decorative pattern.
- 9
Garnish
Finish with fresh mint leaves for garnish.
- 10
Chill
Refrigerate the pie for at least 4 hours or until set before serving.