Espresso Martini Recipe
espresso, vanilla vodka, kahlua, frangelico, coffee beans
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Espresso
Brew a shot of espresso using your preferred method (espresso machine, stovetop, etc.) and allow it to cool slightly.
- 2
Combine Ingredients
In a cocktail shaker, add the shot of espresso, vanilla vodka, Kahlua, and Frangelico.
- 3
Add Ice
Fill the shaker with ice cubes (about 1 cup) to chill the mixture.
- 4
Shake Well
Secure the lid on the shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled and frothy.
- 5
Strain and Serve
Strain the mixture into a chilled martini glass.
- 6
Garnish
Garnish the drink with coffee beans (3 to taste) on top for an aromatic finish.