Egg Nog Latte Recipe
Make Egg Nog Latte Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beverage Ingredients
Garnish Ingredients
Method
Preparation of the Egg Nog Latte
Brew the Espresso
Brew 2 shots of espresso using your favorite method (espresso machine, stovetop, etc.). Set aside.
Combine Eggnog and Milk
In a small saucepan, combine 1 cup of eggnog and 1 cup of milk. Heat over medium heat until warm, but do not boil.
Froth the Mixture
Using a frother or whisk, froth the heated eggnog and milk mixture until creamy and slightly frothy.
Add Flavors
Stir in 0.5 tsp of vanilla extract, 1 tsp of ground nutmeg, and 1 tsp of ground cinnamon to the latte mixture.
Top with Whipped Cream
Top your latte with 0.5 cup of whipped cream for an extra indulgent touch.
Garnish
Sprinkle a little ground nutmeg (0.25 tsp) over the whipped cream and add a cinnamon stick for garnish.