Grilled Shrimp Tacos Recipe

Directions for Grilled Shrimp Tacos

1. 1

   Prepare the Shrimp

   In a bowl, combine the olive oil, minced garlic, cumin, paprika, salt, black pepper, and lime juice. Add the shrimp and toss to coat. Let it marinate for 15-20 minutes.

2. 2

   Grill the Shrimp

   Preheat the grill to medium-high heat. Skewer the shrimp or place them directly on the grill. Grill for about 2-3 minutes on each side until they are pink and opaque.

3. 3

   Make the Cilantro and Lime Slaw

   In a bowl, mix the shredded cabbage, chopped cilantro, mayonnaise, a pinch of salt, and lime juice. Stir until well combined.

4. 4

   Warm the Tortillas

   Warm the corn tortillas on the grill or in a skillet for about 30 seconds on each side.

5. 5

   Assemble the Tacos

   Place grilled shrimp on each tortilla, top with cilantro lime slaw and pico de gallo. Serve with tortilla chips and house salsa on the side.