Citrus Grilled Salmon Recipe
chilled tabbouleh, chickpeas, red onions, cucumbers, cherry tomatoes
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Ingredients
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Salmon Marinade
Method
Grilling Salmon
- 1
Prepare the Marinade
In a bowl, whisk together olive oil, lemon juice, orange juice, minced garlic, salt, black pepper, and chopped dill to create the marinade.
- 2
Marinate the Salmon
Place the salmon fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
- 3
Preheat the Grill
Preheat your grill to medium-high heat.
- 4
- 5
Serve
Remove the salmon from the grill and let it rest for a few minutes before serving. Serve chilled with tabbouleh, chickpeas, red onions, cucumbers, and cherry tomatoes.