Jul 14 2026
RestaurantsWild River GrilleApple & Pomegranate Salad Recipe

Apple & Pomegranate Salad Recipe

Inspired by Wild River Grille
Time15m
Serves4

Delight in our vibrant Apple & Pomegranate Salad, a refreshing blend of crisp apples and juicy pomegranate seeds, tossed with mixed greens and drizzled with a zesty citrus vinaigrette. Each bite offers a burst of flavor and a satisfying crunch, making it a perfect starter or a light meal option that celebrates the freshness of seasonal produce.

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Ingredients

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Salad Ingredients

Method

Salad Preparation

  1. 1

    Prepare the Salad Base

    In a large bowl, add the fresh spinach leaves as the base for the salad.

  2. 2

    Add Fruits and Nuts

    Layer the diced apples, pomegranate seeds, and chopped walnuts on top of the spinach.

  3. 3

    Add Feta Cheese

    Sprinkle the crumbled feta cheese evenly over the salad.

  4. 4

    Make the Dressing

    In a small bowl, whisk together olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.

  5. 5

    Dress the Salad

    Drizzle the dressing over the salad and gently toss to combine all ingredients evenly.

  6. 6

    Serve Fresh

    Serve the salad immediately, garnished with extra pomegranate seeds if desired.

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