Build Your Own Omelet Recipe
A customizable omelet with a variety of meats, cheeses, and vegetables.
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Ingredients
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Omelet Base
Method
Instructions
- 1
Prepare the Egg Mixture
In a medium bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- 2
Heat the Pan
In a non-stick skillet, melt the butter over medium heat.
- 3
- 4
Add Fillings
Add your choice of meats, cheeses, and vegetables evenly across the eggs.
- 5
Fold the Omelet
Once the eggs are set but still slightly runny on top, carefully fold the omelet in half using a spatula.
- 6
Finish Cooking
Cook for an additional 1-2 minutes until the cheese melts and the omelet is cooked through.
- 7
Serve
Slide the omelet onto a plate and serve hot. Enjoy your customizable omelet!