RestaurantsWhite Spot Park & TilfordCheddar Bacon Burger Recipe

Cheddar Bacon Burger Recipe

Time30m
Serves2

Make Cheddar Bacon Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Cheddar Bacon Burger

Selected to serve

BONE MARROW LUGE

Smoked and grilled marrow met Jack Daniel's Tennessee whiskey gelakt, BBQ pulled beef, ingemaakte radijs en pork crackling.

smoky · rich · savory

Open pairing →

Ingredients

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Burger Ingredients

Method

Cooking Instructions

1

Prepare the Bacon

Cook the bacon slices in a skillet over medium heat until crispy. Remove and place on paper towels to drain excess grease.

2

Form the Patties

In a mixing bowl, combine ground beef, salt, and black pepper. Form into two equal patties.

3

Cook the Patties

Heat the same skillet over medium-high heat. Add the patties and cook for about 3-4 minutes on one side. Flip the patties.

4

Add Cheese

Place a slice of cheddar cheese on each patty after flipping. Cook for an additional 3-4 minutes until the cheese is melted and the burger is cooked to your desired doneness.

5

Toast the Buns

While the burgers are cooking, toast the burger buns in a separate pan or in the oven until golden brown.

6

Assemble the Burger

On the bottom half of each toasted bun, place lettuce, the cooked burger patty with cheese, bacon, sliced tomato, and onion. Add ketchup and mustard as desired, then top with the other half of the bun.

7

Serve

Serve the cheddar bacon burger warm with your choice of side.

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