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Ingredients
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Salad 1: Classic Caesar Salad
Salad 2: Mediterranean Quinoa Salad
Method
Directions for Classic Caesar Salad
- 1
Prepare the Lettuce
Wash and dry the Romaine lettuce thoroughly. Tear it into bite-sized pieces and place in a large salad bowl.
- 2
Add Croutons and Cheese
Sprinkle the croutons and grated Parmesan cheese over the lettuce.
- 3
Dress the Salad
Drizzle the Caesar dressing over the salad. Toss gently to combine until the lettuce is well coated.
- 4
Season and Serve
Add freshly ground black pepper to taste. Serve immediately.
Directions for Mediterranean Quinoa Salad
- 5
Combine Quinoa and Vegetables
In a large bowl, combine the cooked quinoa, halved cherry tomatoes, diced cucumber, and finely chopped red onion.
- 6
Add Feta and Dressing
Add the crumbled feta cheese to the bowl. In a separate small bowl, whisk together the olive oil and lemon juice, then pour over the salad.
- 7
Season the Salad
Season with salt and black pepper to taste. Toss everything together until well mixed.
- 8
Chill and Serve
Let the salad sit for about 15 minutes to allow the flavors to meld. Serve chilled or at room temperature.