RestaurantsWest RoseTonic Water Recipe

Tonic Water Recipe

Inspired by West Rose
Time15m
Serves4

Make Tonic Water Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Frequently paired with

The best thing to pair and share with Tonic Water

Selected to serve

Honey Crisp Spritz

Cazcabel blanco tequila, lemon, cranberry, apple, cinnamon and proseco served over ice.

sweet · crisp · bright acidity

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Ingredients

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Base Ingredients

Optional Garnish

Method

Preparation

1

Combine Base Ingredients

In a large pitcher, combine 4 cups of carbonated water with 1 teaspoon of quinine powder. Stir gently until the quinine is fully dissolved.

2

Add Flavorings

Add 1 tablespoon of citrus zest and 2 tablespoons of citrus juice (either lemon or lime) to the mixture. If you prefer a sweeter tonic, stir in 2 tablespoons of simple syrup at this stage.

Serving

3

Garnish and Serve

Pour the tonic water into glasses filled with ice. Garnish with fresh mint leaves and slices of lemon or lime. Serve immediately and enjoy!

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