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Ingredients
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Proteins
Pizza
Method
Proteins
- 1
Prepare the Chicken Breast
Season the chicken breasts with salt and black pepper. Heat a skillet over medium heat and add 1 tablespoon of olive oil. Cook the chicken breasts for about 6-7 minutes on each side until they are cooked through and golden brown. Remove from heat and let rest before slicing.
- 2
Cook the Salmon Fillet
Season the salmon fillets with salt and black pepper. In the same skillet, add another tablespoon of olive oil and cook the salmon fillets skin-side down for about 4-5 minutes. Flip and cook for an additional 3-4 minutes until the salmon is flaky and cooked through. Remove from heat.
Pizza
- 3
Prepare Pizza Dough
Preheat the oven to 475°F (245°C). On a floured surface, roll out the pizza dough to your desired thickness and shape. Transfer the rolled dough to a pizza stone or baking sheet.
- 4
Add Sauce and Toppings
Spread the tomato sauce evenly over the pizza dough, leaving a small border for the crust. Sprinkle the mozzarella cheese over the sauce, followed by the diced bell peppers. Drizzle with olive oil and sprinkle Italian herbs on top.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbling. Remove from the oven and let cool slightly before slicing.