Jul 13 2026
RestaurantsWell & GoodMojito Recipe

Mojito Recipe

Inspired by Well & Good
Time10m
Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Preparation Steps

  1. 1

    Muddle Mint and Sugar

    In a sturdy glass or cocktail shaker, add the fresh mint leaves and granulated sugar. Use a muddler or the back of a spoon to gently press the mint leaves to release their oils, mixing them with the sugar.

  2. 2

    Add Lime Juice

    Cut the lime in half and squeeze the juice from both halves into the glass. If you prefer, you can also cut the lime into wedges and add them directly to the glass before muddling for extra flavor.

  3. 3

    Add Rum

    Pour the white rum into the glass with the muddled mint, sugar, and lime juice. Stir gently to combine all the ingredients.

  4. 4

    Add Ice

    Fill the glass with ice cubes to the top, ensuring that the mixture is chilled.

  5. 5

    Top with Club Soda

    Pour the club soda over the ice and stir gently to mix. Adjust the amount of club soda to your taste preference.

  6. 6

    Garnish and Serve

    Garnish with a sprig of fresh mint and a lime wedge if desired. Enjoy your refreshing mojito!

More from Well & Good