Classic Mimosa Recipe
Make Classic Mimosa Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Garnishes
Method
Preparation
- 1
Juicing the Oranges
Squeeze fresh oranges until you have 2 cups of juice. Use a strainer if you prefer pulp-free juice.
- 2
Chilling the Glasses
Place your champagne flutes in the refrigerator for about 15 minutes to chill them before serving.
Mixing the Drink
- 3
Combine Ingredients
In each chilled champagne flute, pour 1 part of fresh orange juice (1/4 cup) and then top it with 3 parts of champagne or sparkling wine (3/4 cup).
- 4
Garnish
If desired, add an orange slice to the rim of the glass and drop a mint leaf into each drink for extra flavor and presentation.
