Berry Mimosa Recipe
Make Berry Mimosa Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruit Ingredients
Sparkling Ingredients
Garnish
Method
Preparation of Ingredients
- 1
Prepare the Mixed Berries
Rinse the fresh mixed berries under cold water, then gently pat them dry with a paper towel. If using strawberries, hull and slice them into thinner pieces.
- 2
Juice the Oranges
If using fresh oranges, cut them in half and squeeze the juice into a measuring cup until you have one cup of fresh orange juice.
Mixing the Mimosa
- 3
Combine the Juices
In a large pitcher, combine the fresh orange juice and the prepared mixed berries. Gently stir to combine.
- 4
Add the Sparkling Wine
Slowly pour the chilled sparkling wine or champagne into the pitcher with the orange juice and berries, allowing it to mix gently without losing too much carbonation.
Serving the Mimosa
- 5
Prepare the Glasses
Take champagne flutes or desired glassware and add a few additional berries to the bottom of each glass.
- 6
Pour and Garnish
Carefully pour the berry mimosa mixture into each glass, filling them about 3/4 full. Garnish each glass with a few mint leaves for added flavor and presentation.
