Kiwi Krush Recipe
house-infused jalapeño tequila, kiwi purée, honey
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Ingredients
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House-Infused Jalapeño Tequila
Kiwi Purée
To Assemble the Drink
Method
House-Infused Jalapeño Tequila
- 1
Prepare the infusion
Slice the fresh jalapeños in half lengthwise and remove the seeds if you prefer less heat. Place the sliced jalapeños into a clean glass jar and pour in the tequila. Seal the jar tightly and let it infuse in a cool, dark place for at least 48 hours, shaking it gently every 12 hours.
Kiwi Purée
- 2
Make the purée
Peel and chop the fresh kiwis. Place them in a blender along with 2 tablespoons of water and 1 tablespoon of honey. Blend until smooth. If the mixture is too thick, you can add a little more water to reach your desired consistency.
To Assemble the Drink
- 3
- 4
