Restaurants›Viva›Tallarines Saltados Recipe

Tallarines Saltados Recipe

Inspired by Viva
Time30m
Serves4

Inspired by lo mein, our noodles are distinctively seasoned and sautéed with onions, tomatoes, and peppers. Served with your choice of Chicken, Beef, Mixed Seafood* or Shrimp.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

1

Boil the Noodles

In a large pot of salted boiling water, cook the egg noodles according to package instructions until al dente. Drain and set aside.

2

Sauté the Vegetables

In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and sauté until fragrant, about 30 seconds.

3

Add Chicken and Vegetables

Add the sliced chicken to the skillet and cook until browned. Then, add the bell peppers, onions, and tomatoes. Stir-fry for 3-4 minutes until the vegetables are tender.

4

Combine Noodles and Sauce

Add the cooked noodles to the skillet. Pour in the soy sauce, and season with salt and black pepper to taste. Toss everything together until well combined and heated through.

5

Serve

Garnish with chopped green onions and serve hot. Enjoy your tallarines saltados!