Jul 13 2026
RestaurantsVicinoElijah Craig Barrel Proof Recipe

Elijah Craig Barrel Proof Recipe

Inspired by Vicino
Time15m
Serves1

Make Elijah Craig Barrel Proof Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Garnish

Method

Preparation

  1. 1

    Chill the Glass

    Before you start, chill your glass by placing it in the freezer for about 10 minutes.

  2. 2

    Prepare the Ice

    Choose 4 large ice cubes to ensure slow dilution while enjoying the drink.

Mixing

  1. 3

    Pour the Bourbon

    In the chilled glass, pour 2 oz of Elijah Craig Barrel Proof Bourbon over the ice cubes.

  2. 4

    Garnish the Drink

    Express the oils from the orange peel over the drink and then place the peel in the glass. Add the Luxardo cherry for an elegant touch.

More from Vicino