Jul 14 2026
Restaurants›Vernick Fish›Yellowfin Tuna Rice Bowl Recipe

Yellowfin Tuna Rice Bowl Recipe

Inspired by Vernick Fish
Time15m
Serves1

egg yolk, pickled daikon, cucumber

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Ingredients

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Ingredients

Method

Instructions

  1. 1

    Prepare the Ingredients

    Thinly slice the cucumber and set aside. Cut the yellowfin tuna into bite-sized cubes.

  2. 2

    Assemble the Bowl

    In a bowl, place the cooked rice as the base. Top with the cubed yellowfin tuna.

  3. 3

    Add Toppings

    Add the sliced cucumber, pickled daikon, and a dollop of egg yolk on top of the tuna.

  4. 4

    Season

    Drizzle soy sauce and sesame oil over the bowl. Add salt to taste.

  5. 5

    Garnish

    Sprinkle black sesame seeds on top for garnish.

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