The Farm Burger* Recipe

Time30m

Serves2

house english muffin, aged white cheddar, onion, tomato jam, aioli, choice of fries or salad

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Ingredients

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1
Prepare the Ingredients
Slice the onion into thin rings and set aside. If you don't have tomato jam, you can make it by cooking down tomatoes with sugar and spices until thickened.
2
Toast the English Muffins
Split the English muffins in half and toast them until golden brown.
3
Assemble the Burger
On the bottom half of each toasted English muffin, layer the onion rings, followed by a slice of aged white cheddar cheese. Add a generous spoonful of tomato jam on top of the cheese.
4
Add Aioli
Spread a layer of aioli on the top half of the English muffin.
5
Complete the Burger
Carefully place the top half of the English muffin onto the assembled bottom half to complete the burger.