Tender Greens Recipe
shaved market vegetables, orchard fruit, crispy quinoa, honey-sherry vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Shave or thinly slice the mixed market vegetables using a mandoline or sharp knife. Place them in a large bowl.
- 2
Add the Fruit
Core and thinly slice the orchard fruit. Add it to the bowl with the vegetables.
- 3
Make the Vinaigrette
In a small bowl, whisk together the honey, sherry vinegar, olive oil, salt, and black pepper until well combined.
- 4
Combine and Serve
Drizzle the honey-sherry vinaigrette over the shaved vegetables and fruit. Toss gently to combine. Top with crispy quinoa before serving.
