Breakfast Recipe

Preparation Steps

1. 1

   Cook the Bacon and Sausage

   In a skillet over medium heat, cook the bacon slices until crispy. Remove and set aside. In the same skillet, cook the sausage links until browned and cooked through. Slice them and set aside.

2. 2

   Sauté the Broccoli

   Add olive oil to the skillet. Add the broccoli florets and sauté for about 3-4 minutes until tender. Season with salt and black pepper.

3. 3

   Prepare the Eggs

   In a bowl, whisk the eggs with a pinch of salt and black pepper. Pour the eggs over the sautéed broccoli in the skillet.

4. 4

   Add Bacon and Sausage

   Add the cooked bacon and sausage slices to the skillet with the eggs. Stir gently to combine.

5. 5

   Add Cheese

   Sprinkle the shredded cheddar cheese on top of the egg mixture. Cover the skillet and let it cook for about 5-7 minutes until the eggs are set and the cheese is melted.

6. 6

   Serve

   Once cooked, remove from heat, slice into wedges, and serve hot.