Jul 13 2026
Restaurants›UNION Restaurant›Small Caps Recipe

Small Caps Recipe

Inspired by UNION Restaurant
Time30m
Serves4

A selection of small bites perfect for sharing.

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Ingredients

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Cheese and Charcuterie

Vegetable Bites

Dips and Spreads

Method

Preparation

  1. 1

    Prepare the Cheese and Charcuterie Board

    Arrange the Brie cheese, salami slices, prosciutto, and mixed olives on a serving platter. Cut the Brie into wedges and place it in the center.

  2. 2

    Prepare Vegetable Bites

    Halve the cherry tomatoes and slice the cucumber into sticks. Arrange them on the platter alongside carrot sticks and a bowl of hummus.

  3. 3

    Add Dips and Spreads

    Place the guacamole and tzatziki sauce in small bowls on the platter. Cut the pita bread into triangles and arrange them nearby.

Serving

  1. 4

    Serve and Enjoy

    Serve the small bites on the platter, allowing guests to mix and match their favorites. Enjoy with friends!