Grilled Oysters Recipe
Indulge in our succulent Grilled Oysters, perfectly charred and infused with a zesty garlic herb butter. Each oyster is a delightful burst of ocean flavor, enhanced by a sprinkle of fresh herbs and a hint of citrus. Served piping hot, they are the ultimate treat for seafood lovers looking for a taste of the shore.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the oysters
Preheat your grill to medium heat. Carefully shuck the oysters and place them on a tray, keeping the oyster liquor intact.
- 2
Make the garlic butter
In a small saucepan, melt the butter over low heat. Add minced garlic, parsley, lemon juice, Worcestershire sauce, paprika, salt, and black pepper. Stir until well combined and heated through.
- 3
- 4
Serve
Remove the oysters from the grill and let them cool slightly. Serve immediately with extra lemon wedges and a sprinkle of fresh parsley.
