Aug 25 2026
Restaurantsβ€ΊUmami Ramen & Sushi Japaneseβ€ΊCocktail Recipe

Cocktail Recipe

Time10m
Serves1

Make Cocktail Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cocktail Base

Garnish & Finish

Method

Preparation

  1. 1

    Chill glass

    Place a cocktail (martini) glass in the freezer or fill it with ice water while you prepare the drink to chill it.

  2. 2

    Mix

    Fill a mixing glass or cocktail shaker with the ice cubes. Pour in 2 oz gin, 0.5 oz dry vermouth, and add 2 dashes of orange bitters.

  3. 3

    Stir

    Using a bar spoon, stir the mixture briskly for about 20–30 seconds (about 20–30 full revolutions) until well chilled and properly diluted.

  4. 4

    Strain & Serve

    Dump the ice or remove the chilled glass from the freezer. Using a Hawthorne or julep strainer, strain the cocktail into the chilled glass.

  5. 5

    Garnish

    Express the oils of a lemon twist over the surface by holding the twist skin-side down above the glass and giving it a quick squeeze, then rub the rim with the twist and drop it into the drink.

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