Jul 14 2026
Restaurants›Two Stones Pub Newark›Classic Cheeseburger Recipe

Classic Cheeseburger Recipe

Inspired by Two Stones Pub Newark
Time30m
Serves4

Make Classic Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Toppings

Burger Assembly

Method

Prepare Burger Patties

  1. 1

    Mix the Ingredients

    In a large bowl, combine the ground beef, salt, and black pepper. Mix gently until all ingredients are well combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the meat mixture into 4 equal portions. Shape each portion into a patty approximately 3/4 inch thick. Use your thumb to make a slight indentation in the center of each patty to prevent it from puffing up during cooking.

Cook the Patties

  1. 3

    Preheat the Grill or Skillet

    Preheat your grill or skillet over medium-high heat for about 5 minutes.

  2. 4

    Cook the Patties

    Place the patties on the grill or skillet. Cook for about 3-4 minutes on one side until browned, then flip and cook for another 3 minutes. Add a slice of cheddar cheese on top of each patty during the last minute of cooking and cover to melt the cheese.

Assemble the Burgers

  1. 5

    Prepare the Buns

    While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.

  2. 6

    Build the Burger

    Spread ketchup and mustard on the bottom half of each bun. Place a lettuce leaf on top, followed by a cooked burger patty with melted cheese, sliced tomato, red onion, and pickles. Top with the other half of the bun.

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