Cashel Blue Cheese Dip Recipe

Name: Two Fools Taverns Cashel Blue Cheese Dip Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: Irish
Ingredients: 100 g Cashel Blue Cheese; 100 g Cream Cheese; 50 g Sour Cream; 1 tsp Garlic Powder; 1 tbs Worcestershire Sauce; 2 tbs Chives, chopped; 1 tsp Black Pepper; to taste Salt

Inspired by Two Fools Tavern

Time45m

Serves4

Served with house made Irish brown bread, & Irish potato chips.

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Ingredients

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Method

Dip Preparation

1
Prepare the Cheese Base
In a mixing bowl, combine the Cashel Blue Cheese, cream cheese, and sour cream. Blend until smooth and creamy.
2
Add Flavorings
Stir in garlic powder, Worcestershire sauce, chives, black pepper, and salt. Mix until well combined.
3
Chill the Dip
Cover the dip with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

Cashel Blue Cheese Dip Recipe

Ingredients

Dip Ingredients

Method

Dip Preparation

Prepare the Cheese Base

Add Flavorings

Chill the Dip

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