Jul 13 2026
Restaurants›Triple B Restaurant›Western Maserati Omelet Recipe

Western Maserati Omelet Recipe

Inspired by Triple B Restaurant
Time30m
Serves2

Make Western Maserati Omelet Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Egg Mixture

Fillings

Cooking

Method

Prepare the Egg Mixture

  1. 1

    Whisk the Eggs

    In a medium bowl, crack the eggs and add the milk, salt, and black pepper. Whisk until the mixture is well combined and slightly frothy.

Prepare the Fillings

  1. 2

    Chop the Vegetables

    Dice the bell peppers, onions, and tomatoes into small pieces. Set aside the chopped vegetables in separate bowls.

  2. 3

    Prepare the Other Fillings

    Chop the cooked bacon and fresh chives, and set them aside with the other fillings.

Cook the Omelet

  1. 4

    Heat the Pan

    In a large non-stick skillet, melt the butter over medium heat until it is bubbly but not browned.

  2. 5

    Add the Egg Mixture

    Pour the whisked egg mixture into the skillet, tilting the pan to ensure the eggs spread evenly across the bottom.

  3. 6

    Cook and Add Fillings

    As the eggs start to set, gently lift the edges with a spatula and tilt the pan to allow uncooked eggs to flow to the edges. Once the omelet is almost set, add the diced bell peppers, onions, tomatoes, chopped bacon, and shredded cheese on half of the omelet.

  4. 7

    Fold and Serve

    Carefully fold the other half of the omelet over the fillings. Cook for an additional minute until the cheese melts, then slide the omelet onto a plate. Garnish with fresh chives and serve hot.

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