Sausage Link Or Patty Recipe

Time30m

Serves4

Make Sausage Link Or Patty Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Mix the Ingredients
In a large mixing bowl, combine the ground sausage meat, salt, black pepper, garlic powder, onion powder, red pepper flakes, and chopped parsley. If using sage and maple syrup, add them in as well.
2
Form the Sausages
Using your hands, mix the ingredients thoroughly until well combined. Divide the mixture into equal parts, shaping them into either links or patties based on your preference.

3
Cook the Sausages
Heat a skillet over medium heat. Add the sausage links or patties to the skillet. Cook for 5-7 minutes on each side, or until golden brown and cooked through (internal temperature should reach 160°F).
4
Serve
Once cooked, remove from skillet and let them rest for a couple of minutes before serving. Enjoy your homemade sausage links or patties!