Chef Salad Recipe
Ham, turkey, diced tomato, cucumber, American and Swiss cheese, your choice of dressing.
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Ingredients
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Salad Base
Proteins
Cheeses
Dressings
Method
Preparation
- 1
Prepare the Salad Base
Wash and chop the romaine lettuce into bite-sized pieces. Peel and chop the cucumber into thin slices. Dice the tomato into small cubes.
- 2
Prepare the Proteins
Slice the ham and turkey into strips or cubes, depending on your preference.
- 3
Prepare the Cheeses
Cut the American and Swiss cheese into strips or squares.
Assembly
- 4
Assemble the Salad
In a large salad bowl, combine the chopped romaine lettuce, cucumber slices, and diced tomato. Toss them gently to mix.
- 5
Add Proteins and Cheeses
Add the sliced ham and turkey on top of the salad base. Then, layer the American and Swiss cheese over the proteins.
- 6
Dress the Salad
Drizzle your choice of dressing over the salad. Toss gently to ensure the dressing is evenly distributed.