Salumi Recipe
Make Salumi Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meats
Cheeses
Accompaniments
Method
Preparation
- 1
Slice the Meats
Using a sharp knife, carefully slice the prosciutto, salami, capicola, and bresaola into thin slices. Arrange them on a serving platter.
- 2
Prepare the Cheeses
Cut the parmesan, gorgonzola, and mozzarella into bite-sized pieces and add them to the platter alongside the meats.
- 3
Add Accompaniments
Place the olives and pickles in small bowls on the platter. Slice the artisan bread into thick slices and arrange them around the meats and cheeses.
- 4
Make the Mustard and Honey Dip
In a small bowl, mix together the mustard and honey. Serve it alongside the platter for dipping.
