Jul 14 2026
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Ingredients
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Cheeses
Method
Preparation
- 1
Gather Ingredients
Collect all the cheeses listed in the ingredient section. Make sure they are fresh for the best flavor.
- 2
Slice the Cheeses
Using a sharp knife, slice the mozzarella and provolone into thin rounds. Grate the parmesan if not pre-grated.
- 3
Prepare Gorgonzola
Crumble the gorgonzola cheese into small pieces using your fingers or a fork.
- 4
Scoop Ricotta
Using a spoon, scoop the ricotta cheese into a serving bowl or plate, creating a small mound.
