Jul 09 2026
Restaurants›Trattoria Mercatto›Baby Gem Caesar Recipe

Baby Gem Caesar Recipe

Inspired by Trattoria Mercatto
Time30m
Serves4

double smoked bacon, grana padano, croutons

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Ingredients

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Salad Base

Dressing

Method

Preparation

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the double smoked bacon until crispy. Remove from skillet and let it drain on paper towels. Once cooled, chop into bite-sized pieces.

  2. 2

    Make the Dressing

    In a bowl, combine mayonnaise, minced garlic, lemon juice, Worcestershire sauce, salt, and black pepper. Whisk until smooth and set aside.

  3. 3

    Prepare the Salad

    Wash and dry the baby gem lettuce. Cut each head in half lengthwise and arrange on a serving platter.

Assembly

  1. 4

    Combine Ingredients

    Drizzle the dressing over the baby gem lettuce halves, making sure to coat them evenly. Top with crispy bacon pieces, grated Grana Padano cheese, and croutons.

  2. 5

    Serve

    Serve immediately while the bacon is still warm and the salad is crisp.

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