Spicy Tuna Recipe

Inspired by Townhouse

Time15m

Serves2

Cucumber, Avocado, Mango, Chili Honey, Toasted Peanuts

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Ingredients

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1
Prepare the Ingredients
Begin by washing and slicing the cucumber, avocado, and mango into small bite-sized pieces.
2
Mix the Tuna
In a mixing bowl, combine the canned tuna with chili honey, and season with salt and black pepper to taste. Mix well until the tuna is evenly coated.
3
Combine Ingredients
Add the diced cucumber, avocado, and mango to the bowl with the tuna. Gently fold the ingredients together until well mixed.
4
Serve
Transfer the mixture to a serving dish and sprinkle with toasted peanuts on top for crunch. Enjoy chilled or at room temperature.