Cobb Salad Recipe
hardboiled egg, bacon, blue cheese, croutons, heirloom tomatoes, red wine vinaigrette
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The best thing to pair and share with COBB SALAD
Ingredients
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Salad Ingredients
Method
Preparation Instructions
Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels, then chop into bite-sized pieces.
Make the Dressing
In a small bowl, whisk together red wine vinegar, olive oil, Dijon mustard, salt, and black pepper until well combined.
Assemble the Salad
In a large bowl or platter, layer the chopped heirloom tomatoes, croutons, crumbled blue cheese, chopped bacon, and quartered hardboiled eggs.
Dress the Salad
Drizzle the dressing over the salad just before serving and toss gently to combine.