The Larry Burger Recipe
Make The Larry Burger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Burger Patty
Burger Assembly
Method
Prepare the Burger Patty
- 1
Mix Ingredients
In a large bowl, combine the ground beef, salt, black pepper, and garlic powder. Mix gently until just combined, being careful not to overwork the meat.
- 2
Shape Patties
Divide the mixture into two equal portions and shape each portion into a round patty, about ¾ inch thick. Make a slight indentation in the center of each patty to prevent them from puffing up during cooking.
Cook the Patties
- 3
- 4
Assemble the Burger
- 5
Prepare Buns and Toppings
While the patties are cooking, slice the tomato and onion. Toast the burger buns lightly if desired.
- 6

