Jul 14 2026
Restaurants›Tortellino d'Oro›Spinach And Cheese Omelette Recipe

Spinach And Cheese Omelette Recipe

Inspired by Tortellino d'Oro
Time15m
Serves1

Make Spinach And Cheese Omelette Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Eggs

Filling

Method

Preparation

  1. 1

    Prep the Ingredients

    Wash the fresh spinach under running water and chop it coarsely. Dice the onion finely.

Cooking

  1. 2

    Cook the Filling

    In a skillet, heat the olive oil over medium heat. Add the diced onion and sauté for about 2-3 minutes until translucent. Then, add the chopped spinach and cook for an additional 2 minutes until wilted. Remove from heat and set aside.

  2. 3

    Prepare the Eggs

    In a bowl, crack the eggs and add salt and black pepper. Whisk well until the mixture is fully combined and slightly frothy.

  3. 4

    Cook the Omelette

    In the same skillet, pour the egg mixture and let it cook for about 1-2 minutes over medium heat. Once the edges start to set, add the cooked spinach and onion mixture evenly over half of the omelette. Sprinkle the cheddar cheese on top of the filling.

  4. 5

    Finish Cooking

    Using a spatula, carefully fold the omelette in half and continue cooking for another 1-2 minutes until the cheese melts and the omelette is cooked through.

  5. 6

    Serve

    Slide the omelette onto a plate and serve warm. Enjoy your spinach and cheese omelette!

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