La Ruana 1 Recipe
Make La Ruana 1 Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnishes
Method
Preparation
- 1
Prepare the Ingredients
Gather all the ingredients and ensure that the shredded beef is cooked and seasoned to your liking. If you're using store-bought refried beans, heat them in a saucepan.
- 2
Warm the Tortillas
In a skillet over medium heat, warm the corn tortillas one at a time for about 30 seconds on each side or until pliable.
Assembly
- 3
Assemble the Dish
On each tortilla, spread about 1 tablespoon of refried beans. Add approximately 1/4 cup of shredded beef, followed by 2 tablespoons of cheddar cheese.
- 4
Roll the Tortillas
Carefully roll each tortilla tightly to encase the filling. Place them seam-side down in a baking dish.
Topping and Serving
- 5
Top with Salsa and Cream
Once all the tortillas are assembled, pour salsa over the top and dollop sour cream on each roll.
- 6
Garnish and Serve
Sprinkle chopped cilantro, diced tomatoes, and sliced jalapeños over the top. Serve immediately while warm.
