Decaf Filter Coffee / Espresso Recipe
Make Decaf Filter Coffee / Espresso Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Selection
Water
Method
Brewing Method
- 1
Grind the Coffee Beans
Measure out 2 tablespoons of decaffeinated coffee beans and grind them to a medium-fine consistency. The grind size is important for optimal extraction.
- 2
Boil Water
In a kettle, bring 1 cup of filtered water to a boil. Ensure the water is fresh and not previously boiled, as this can affect the taste.
- 3
Prepare the Brew Device
If using a coffee filter, place it in the coffee dripper or filter basket. For espresso, ensure the espresso machine is clean and ready.
- 4
Add Coffee Grounds
Once the coffee is ground, add the coffee grounds to the filter or portafilter of the espresso machine.
- 5
Brew the Coffee
Pour the boiling water over the coffee grounds in a slow and controlled manner, ensuring all grounds are saturated. If using an espresso machine, start the extraction process according to the machine's instructions.
- 6
Serve
Once brewed, allow the coffee to drip completely into your cup. Serve hot, and enjoy your decaf filter coffee or espresso without any caffeine.
