Calentado Con Chorizo Recipe
Make Calentado Con Chorizo Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Chorizo Ingredients
Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Chop the onion, garlic, and red bell pepper into small pieces. Cut the chorizo sausage into slices.
Cooking
- 2
Cook the Chorizo
In a large skillet, heat the olive oil over medium heat. Add the sliced chorizo and cook until browned, about 5-7 minutes.
- 3
Add Vegetables
Add the chopped onion, garlic, and red bell pepper to the skillet. Sauté for another 3-4 minutes until the vegetables are softened.
- 4
Combine with Rice and Beans
Stir in the cooked rice and beans. Add cumin, paprika, salt, and black pepper to taste. Mix well to combine all the ingredients.
- 5
Heat Through
Cook for an additional 5-7 minutes, stirring occasionally until heated through and slightly crispy.
