Paloma Recipe
Altos Plata tequila, grapefruit juice, club soda, lime and agave nectar.
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Ingredients
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Base & Sweetener
Citrus & Mixer
Garnish & Finish
Method
Prepare Glass
- 1
- 2
Fill the prepared glass with ice (large cubes or crushed) and set aside.
Mix Cocktail
- 3
In a cocktail shaker (or mixing glass) add the tequila, fresh grapefruit juice, agave nectar, and fresh lime juice. Add a couple of ice cubes.
- 4
Shake vigorously for about 8–10 seconds to chill and slightly dilute the mixture.
- 5
Strain the shaken mixture into the prepared ice-filled glass.
- 6
Garnish & Serve
- 7
Garnish with a lime wedge or wheel and, if using, a grapefruit twist or small wedge. Serve immediately.
- 8
Optional: squeeze the lime wedge into the drink for extra brightness before dropping it in.