Jul 13 2026
Restaurants›Top of the Market - San Diego›Carrot Ginger Soup Recipe

Carrot Ginger Soup Recipe

Inspired by Top of the Market - San Diego
Time45m
Serves4

sage crème, pepitas

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Ingredients

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Soup Ingredients

Sage Crème Ingredients

Pepitas Ingredients

Method

Soup Preparation

  1. 1

    Sauté Aromatics

    In a large pot, heat olive oil over medium heat. Add chopped onion and minced garlic, sauté until translucent.

  2. 2

    Add Carrots and Ginger

    Add sliced carrots and fresh ginger to the pot, stirring occasionally for about 5 minutes.

  3. 3

    Simmer

    Pour in the vegetable broth, add salt and black pepper. Bring to a boil, then reduce heat and simmer for 20-25 minutes until carrots are tender.

  4. 4

    Blend the Soup

    Using an immersion blender, puree the soup until smooth. Adjust seasoning if necessary.

Sage Crème Preparation

  1. 5

    Mix Ingredients

    In a small bowl, mix together sour cream, finely chopped fresh sage, and lemon juice until well combined.

Pepitas Preparation

  1. 6

    Toast Pepitas

    In a skillet, heat olive oil over medium heat. Add pepitas and salt, and toast until golden and crunchy, about 5-7 minutes.

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