Hard Root Beer Float Recipe
Not Your Father’s Root Beer with Ice Cream and an Absolut Vanilla Vodka Floater
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Ingredients
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Ingredients
Method
Directions
Prepare the Glass
Start by chilling a tall glass in the freezer for about 10 minutes.
Pour Root Beer
Slowly pour 12 oz of Not Your Father's Root Beer over the ice cream, allowing it to foam and settle.
Add Vodka Floater
Gently pour 1 oz of Absolut Vanilla Vodka over the back of a spoon so it floats on top of the root beer.
Garnish
Drizzle chocolate syrup over the top and add whipped cream. Finish with a cherry on top.
Serve
Serve immediately with a straw and a long spoon.