12 FL OZ (355 mL) recipe served on a plate, by Ton's Downtown Lafayette
Jul 14 2026
RestaurantsTon's Downtown Lafayette12 Fl Oz (355 Ml) Recipe

12 Fl Oz (355 Ml) Recipe

Time40m
Serves2

Make 12 Fl Oz (355 Ml) Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base Ingredients

Flavor Components

Garnish

Method

Preparation

  1. 1

    Prepare the Base

    In a large pitcher, pour in 355 ml of cold water.

  2. 2

    Add Flavor Components

    Squeeze in 60 ml of fresh lemon juice and add 30 ml of honey to the water.

  3. 3

    Mix the Ingredients

    Stir the mixture well until the honey is fully dissolved.

  4. 4

    Add Mint

    Tear the fresh mint leaves and add them to the mixture. Stir gently to release their flavor.

  5. 5

    Chill

    Let the mixture sit in the refrigerator for at least 30 minutes to allow the flavors to meld.

Serving

  1. 6

    Prepare to Serve

    After chilling, pour the beverage into glasses filled with ice.

  2. 7

    Garnish

    Garnish each glass with a slice of lemon and a sprig of mint.

  3. 8

    Enjoy

    Serve immediately and enjoy your refreshing drink!

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